Their service was good, and they had news on the 2 TVs in the room.Turkey breast, smoked bacon, Cheddar, Monterey, lettuce, tomato, mayonnaise on whole-grain toast.Traditional beef and lamb gyro meat with sundried tomatoes, Greek slaw, red and green onion, Feta cheese, and cucumber dill dressing served in a warm naan.They have figured out crust, taste, toppings and preparation.Garlic and olive oil with pesto, Mozzarella, spinach, artichokes, red and green onions, sundried tomatoes, Feta, and Parmesan.Check out our Cajun-inspired menu which offers something for everyone including favorites like. 306 E. Madison Street Eau Claire, WI 54703 Tel: (715) 855.At the heart of our success are satisfied guests and happy employees, but it all starts with our menu.
Make use of the quick and easy parking near Green Mill, including street and garage parking options as well as valet.Green Mill cooks up great, casual pizzas just how you want them: delicious and scrumptious.
Tomato-basil tortilla, chicken, Buffalo sauce, red onion, lettuce, Mozzarella, Cheddar, and herb cream cheese.
Go to Greenmill for the hands-down tastiest pizza in the area.Trottole pasta with spicy Italian sausage, Italian spices, and a creamy Italian sauce.Served on linguini with parsley, Parmesan, and garlic cream sauce.Spicy Italian sausage, Bolognese sauce, along with Ricotta, Mozzarella, and Parmesan cheeses baked atop Campanelle pasta and topped with pepperoni crumbles.
Green Mill is a full-service caterer that understands the importance of food for your event.Green Mill - Eau Claire 2703 Craig Road Eau Claire, WI 54701 (715) 839-8687.
We are proud of the diversity our menu offers and especially the deep dish pizza you talked about.Romaine, marinated chicken, broccoli, water chestnuts, pea pods, red peppers, red onions, mushrooms, roasted cashews, fried noodles with Teriyaki dressing.
I had their award winning pizza one meal and one of their pastas, and they were really good.Toasted garlic rounds, olivetta, Feta, tomato bruschetta, balsamic glaze, Mozzarella, and Parmesan.
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